Chicken Marengo

Ingredients :

• 2 ½ lbs chicken
• 1 teaspoon salt
• 1 dash pepper
• 4 tablespoon olive oil
• 1 chopped onion
• ½ clove minced garlic
• ½ cup chopped tomato
• ¼ cup sherry/white wine
• 2 tablespoon flour

Method :

1. Cut chicken into pieces. Then, sprinkle with salt, pepper and fluor.
2. Deep fry chicken in olive oil until golden. Set aside.
3. Sauté onions and garlic in same pan. Add chicken and rest of ingredients, cover and simmer for 30-40 minutes or until tender.

Serves 6

Source:
www.homemade-recipe.blogspot.com